Rosmarino corfu – Authentic italian cuisine

Rosmarino is a small Italian restaurant located in the heart of the historical centre of Corfu and run by an Italian couple: Giovanni, the chef, and Francesca, the service responsible.

Few tables in a beautiful and quiet terrace, where you can relax and enjoy an authentic Italian menu: homemade pasta, slow-rise pizza, but also fish and meat courses with fresh Italian products as burrata, mozzarella, prosciutto di San Daniele, Nduja etc.

Our Menu

More about us

Giovanni came from the Basilicata region, in South Italy. After spending some years working as a lawyer, he decided to change his life and to start a business in Corfù. Across the years he became passionately interested about cooking and this led him to be the chef of his own restaurant: the Rosmarino. He’s continuously improving his knowledge about ingredients and cooking techniques.

Francesca comes from Alleghe, a little village in the Venetian Dolomites and after having graduated in economics in Florence, she worked in the hospitality sector.. Few years ago she left her job and went on a backpack alone journey through Spain and Portugal. Before coming back home she reached a friend living in Corfu, in that occasion she met Giovanni and since then they not parted. She takes care of the service and of the backstage and, least but not last, she makes the desserts.

They got married in Corfu on September 2021.


At Rosmarino we only use fresh and seasonal ingredients. All our typical Italian ingredients such as mozzarella, burrata, parmesan cheese and ham are ordered and delivered weekly directly from Italy.

Our vegetables and seafood are purchased from local markets.

Our menu is inspired by the classic Italian tradition. We hand made our pasta in our kitchen to maintain the freshness and the authentic Italian taste. We respect the tradition in making our pizza dough, using only flour, water, salt and yest and letting it rise for not less than 24 hours.

We offer a range of Italian and Greek wines for the perfect match to our dishes.

Image Gallery

Our Menu Delicacies

Checkout some of our most hot and delicious dishes made of fresh ingredients.

Homemade Pasta


Ravioli with burrata filling served with tomato souce


Ai Gamberi

Tagliolini, tomato sauce, Ionian shrimps


Al Pesto con Burrata

Spaghettoni, fresh basil pesto


Frutti di mare

Tagliolini, variety of local sea food




Tomato, mozzarella, basil



Tomato, buffalo mozzarella, parmesan cheese


Burrata e Prosciutto

Tomato, burrata cheese, prosciutto di S. Daniele, parmesan cheese



Tomato, mozzarella, Nduja, Kalamata olives, chilly flakes 


View Entire Menu

Why People Love Us ?

Fresh Ingredients

Selected row materials and products among Italian and local excellences

Our Menu Variety

Represents the selections of homemade genuine and tasty dishes

Authentic Italian Recipes

Handed down by generations of Italian families

Our Location

Few tables in the most fascinating street of Corfu and some others in a quiet terrace overlooking Old Municipality square.

Traditional Hospitality

We believe in the value of Italian hospitality. In our restaurant you will find kindness, professionality and always a smile.

Friendly Staff

Our staff is trained, discreet and attentive to the needs of our customers.

Carefully handpicked fresh ingredients is the key to our dishes  success. Do not miss the chance to try our cuisine…

Rosmarino Awards

We would like to thank all of you that visited our restaurant and ranked your experience.


Be Our guest

We kindly inform you that we do not accept reservations in July and August, and in case of bad weather.

Visit Us
Guilford 69, Kerkira 491 00
Call Us
+30 6970925206

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